Ingredients:
- 4 ounces Bourbon or Rye Whiskey
- 1 splash Triple Sec
- 2 dashes Augostura Bitters
- 1 Sugar Cube
- 1 splash Water
- Maraschino Cherry
- Muddle the sugar cube with the water and bitters in the bottom of an old fashioned glass until the sugar dissolves.
- Fill the glass with ice.
- Add whiskey and triple sec and stir.
- Garnish with a cherry.
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