Habanero Infused Vodka Recipe

This next flavored vodka came about because I wanted a good flavored vodka to use in making a great Bloody Mary.  It turned out nice and spicy.

Ingredients:

• 2 cups Vodka
• 1 fresh Habanero Pepper

Instructions:

1. Wash the habanero and cut it open.
2. Place cut habanero and vodka in a glass jar.
3. Allow to rest, shaking occasionally.
4. Taste every 24 hours, until vodka has desired heat (24-72 hours).
5. Remove habanero and filter.

Notes:

I found that the desired heat was achieved after 48 hours.  However, you can leave the habanero in for as long as you wish.